What is Babi Guling? 7 of the Most Delicious Babi Guling Restaurants in Bali, Addictive!

foodinspirasi - Babi guling is one of the most famous typical foods in Bali. At first, babi guling was only used to serve traditional or religious ceremonies. But now babi guling can be found easily in various restaurants, stalls, and hotels in Bali.

Babi guling or better known as be guling is made from the basic ingredients of piglets whose stomachs are filled with base genep (double seasoning) consisting of: shallots, garlic, kencur, ginger, isen, turmeric, cayenne pepper, palm sugar, salt , shrimp paste, bay leaf and a little sour.

At first, the pig that has been slaughtered is doused with hot water to remove the skin to make it clean. After that, his stomach was immediately dissected as wide as 10 cm to remove the contents. After all the contents of the stomach come out, the pig is washed thoroughly and then pierced with a wooden skewer that has been prepared while adding the crushed spices. The seasoning is then inserted into the pork belly and then sewn with a thread (rope) so that the seasoning does not spill. After that, the pork is rolled (roasted) over a roasting fire by turning the wooden skewer, so that the pork cooks evenly.

In this process the flame is controlled by fanning so that the pork does not burn quickly. In addition, after the pork is slightly dry, then bathed in coconut water so that it does not burn quickly, and when it is slightly cooked, it is smeared with coconut oil. When the color of the pork turns reddish yellow evenly and the twisting of the skewer becomes loose, it means that the pork roll is cooked. So that it can be lifted to be placed in a large basin/nare, by not forgetting to pull the stick. Thus this process has been completed so that it can be served or consumed.

Not a few local, regional and international travelers who specifically come to the Island of the Gods to enjoy this special dish. If you are interested in tasting this Balinese babi guling, these seven places are mandatory destinations that must be visited. Not only serves a delicious menu, this place is also famous for its quality. Check the list below, ya!

1. Babi Guling Candra

Established since 1984, Candra's babi guling is one of the most famous places to eat on the Island of the Gods. It's so famous, you'll never see this shop empty of shoppers, especially at lunchtime. In fact, because of its popularity, this shop has served not only on the island of Bali, but also throughout Indonesia.

Location: Jl. Teuku Umar No.140, Dauh Puri Kauh, Kec. Denpasar Bar., Denpasar City, Bali

Opening hours: Every day, 06.00 – 22.00 WITA

Price: Starting from 60,000 IDR/portion

2. Kedai Selingsing Cepaka

Although the location is quite hidden, not so with its popularity. Warung Babi Guling Selingsing Cepaka is one of the legendary stalls for getting quality Babi Guling dishes. Another thing that is iconic besides the taste, this shop is only open in the morning until the morning. Perfect for evening culinary in Bali.

Location: Jl. Raya Munggu-Ship, Cepaka, Kec. Kediri, Badung Regency, Bali

Opening hours: Every day, 01.00 – 08.00 WITA

Price: Starting from 25,000 IDR/portion

3. Kedai Karya Rebo

In the Jimbaran area, Karya Rebo's Babi Guling has become one of the most sought after restaurants. The specialty of the babi guling that is served is the flavor of the spices which is much softer. However, do not imagine if the quality of the dish that is presented actually decreases. Can't believe it? Just try it right away!

Location: Jl. Toyaning No.1, Kedonganan, Kuta, Badung Regency, Bali

Opening hours: Every day, 08.00 – 21.00 WITA

Price: Starting from 50,000 IDR/portion

4. Babi Guling Men Agus

Close to Tanah Lot Temple, this Babi Guling stall not only offers a menu of dishes that wow in terms of taste, due to the uniqueness of Balinese spices, but also spoils its visitors with views of green rice fields, especially in the harvest season. Your tongue, stomach and eyes will be pampered here!

Location: Jl. Raya Canggu No. 163, Canggu, Kec. North Kuta, Badung Regency, Bali

Opening hours: Every day, 8.00 – 20.30 WITA

Price: Starting from 25,000 IDR/serving

5. Babi Guling Sanur

For those who want to get more pork on each menu, Warung Babi Guling Sanur is the right location to go. Every time you order a portion of babi guling, you will find the side dishes and rice separated, with the Babi Guling looking abundant. The matter of spices is also known to be delicious, just right to give a deep impression for those who are interested in enjoying it.

Location: Jl. Bypass Ngurah Rai No. 256, Sanur, South Denpasar, Denpasar City, Bali

Opening hours: Every day, 11.00 – 19.00 WITA

Price: Starting from 40,000 IDR/serving

6. Kedai Pak Malen

Want a full menu of babi guling? Just go to Pak Malen's Babi Guling shop in the Seminyak area. The menu offered, including the toppings in each dish, is fairly complete. In addition, at this shop, you can order a menu with a spicy or ordinary taste.

Location: Jl. Sunset Road No.554, Seminyak, Kuta, Badung Regency, Bali

Opening hours: Every day, 9.00 – 17.00 WITA

Price: Starting from 40,000 IDR/portion

7. Kedai Babi Guling Ibu Oka

Ibu Oka's Babi Guling shop is one of the most popular and legendary in Bali. This shop is never empty of visitors and the quality of its taste has been recognized by many parties, including international chef Antoine Bourdain. Interested in trying?

Location: l. Tegal Sari No.2, Ubud, Ubud District, Gianyar Regency, Bali

Opening hours: Every day, 11.00 – 18.00 WIB

Price: Starting from 50,000 IDR/serving

Sumber Infromasi

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